Every day, our selection of fresh produce gets better and better. Today, we found fresh English Peas, Baby Carrots, Florida White Corn (yippee!!!) , Red and White Creamer Potatoes, Jones Valley Arugula and gorgeous Gerbera Daisies. If you've never cooked fresh English Peas, you're missing one of spring's ultimate treats! When they're close to done, add a little fresh Kentucky Colonel mint. Season the peas with butter, salt a little pepper. YUMMMMMM.
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