Every day we get more local produce in to give you the best options in healthy and tasty eating. Right now we have Michael Dean's Swiss chard, carrots, spring salad mix, and will be back into his arugula on Thursday or Friday. We also have Jones Valley Urban Farm spinach, baby beet greens & radishes. Eggs come from Cahaba Hill Farm, Shannon Blount's small piece of paradise. Strawberries are coming from Scottsboro, AL, and while Florida isn't exactly local, the cantaloupes, tomatoes, and silver queen corn are exceptional.
We're designating next week Yellow Squash Week. Bring us - or email us - your best way to fix yellow crookneck squash and we'll put together a mini-cookbook of the recipes. email:
oakstreetgs@gmail.com.
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